Within the agriturismo Masseria Santa Lucia, nestled in the tranquillity of the Molise countryside, lies a restaurant that is the heart and soul of the property. Here, guests can enjoy genuine and flavourful dishes, prepared according to local tradition by Emma, the passionate hostess and cook. Known in the area for her constant pursuit of quality, Emma selects only fresh, seasonal ingredients, prioritizing local products and, whenever possible, using vegetables grown in the farm’s garden.
The menu changes with the seasons, offering rustic appetizers, handmade pasta dishes, grilled meats, field-grown side dishes, and homemade desserts, all accompanied by carefully chosen local wines. Every dish tells a story and highlights the authentic flavours of the land.
Meals are served in the warm atmosphere of the indoor tavern, but during the milder months, guests can dine outdoors under the patio, surrounded by the greenery of the garden.
The agriturismo provides its guests with the full use of the property, offering moments of relaxation before and after meals. During the warmer season, guests can enjoy the swimming pool, perfect for cooling off, while children can have fun in the dedicated play area.
This is an ideal place for those seeking tranquillity, authenticity, and a cuisine that feels like home.
Le informazioni nelle schede aziendali, raccolte da fonti pubbliche e/o dalla Camera di Commercio del Molise, hanno finalità esclusivamente informative e di promozione del territorio. Le imprese possono verificare e aggiornare i propri dati, oppure richiederne la cancellazione, registrandosi al portale o scrivendo a info@molise-italia.it.